A Global Review of Food-Based Dietary Guidelines
نویسندگان
چکیده
منابع مشابه
Review Article A review of consumer awareness, understanding and use of food-based dietary guidelines
Food-based dietary guidelines (FBDG) have primarily been designed for the consumer to encourage healthy, habitual food choices, decrease chronic disease risk and improve public health. However, minimal research has been conducted to evaluate whether FBDG are utilised by the public. The present review used a framework of three concepts, awareness, understanding and use, to summarise consumer evi...
متن کاملFood-based dietary guidelines--the Austrian perspective.
Presently, no national dietary guidelines--neither food- nor nutrient-based--exist for Austria. Usually, the recommendations of the German Society of Nutrition are used instead. The determination of national characteristics of nutritional behaviour and food consumption can reveal starting-points for the improvement of nutritional status in Austria. Seven-day weighed records (children and adoles...
متن کاملA review of consumer awareness, understanding and use of food-based dietary guidelines.
Food-based dietary guidelines (FBDG) have primarily been designed for the consumer to encourage healthy, habitual food choices, decrease chronic disease risk and improve public health. However, minimal research has been conducted to evaluate whether FBDG are utilised by the public. The present review used a framework of three concepts, awareness, understanding and use, to summarise consumer evi...
متن کاملeffectiveness of community-based intervention to promote iran’s food-based dietary guidelines
background: dietary guidelines are considered as a useful tool for the promotion of healthy dietary behaviors. in iran, despite the development of the latest national food‑based dietary guidelines, in 2006, it has not been introduced at the community level yet. the present study aims to evaluate the effectiveness of an intervention program to promote iran’s food‑based dietary guidelines (ifbdgs...
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ژورنال
عنوان ژورنال: Advances in Nutrition
سال: 2019
ISSN: 2161-8313,2156-5376
DOI: 10.1093/advances/nmy130